Chipotle is
definitely the more expensive of the two and its advertisements reflect this.
As we learned in the potato chip article the more expensive companies try to
appeal to their higher-class audience by advertising the health of their foods.
One of Chipotle’s slogans is “food with integrity”. The definition of integrity
is adherence to moral and ethical principals. This suggests that this isn’t
just any burrito, and it is not made in an inhumanely way as food from many
other fast food places is. Other advertisements go on to say, “Chicken raised
with care, not chemicals.” The purpose of this advertisement is to show that unlike
most fast food restaurants, Chipotle does not use unhealthy and unnatural
growth hormones. They are trying to appeal to a health conscious audience that
would rather pay a little extra to have high quality food.
On the
contrary, Taco Bell’s advertisements say absolutely nothing about the health of
its food or details about the ingredients used to make it. In fact, they
probably go to some effort to conceal this. Instead its advertisements focus on
the price in huge fonts to draw attention to it because that is the main
selling point. One advertisement has 89 cents taking up half the add, along
with a picture of the burrito and writing saying, “New! Cheesy double beef
burrito.” The food shown in the picture doesn’t look half bad, and Taco Bell
uses this to draw people in. But, from eating one time at Taco Bell you will
realize that what you receive looks almost nothing like the pictures shown in
advertisements. When buying Taco Bell, I would assume the majority of people
know that they are eating something with almost no nutritional value; however,
they simply don’t care. Taco Bell is definitely directed at a lower class
audience, so they probably have no choice but to eat at places such as Taco
Bell. Because of their need for cheap prices they will take whatever they can
get. Aside from people with this dilemma, I cannot understand why people who
have enough money to eat elsewhere would eat at Taco Bell.
Chipotle’s
advertisements also have far more writing than those of Taco Bell which is
consistent with the fact that advertisements directed at more expensive
audiences have more writing than those directed at less expensive audiences.
The bags that Chipotle’s food is given out in are all covered in writing
talking about how its food is prepared and where it comes from. The following
is what is written on one of the bags, “Okay, okay, okay. So maybe I’m a little
bit of a perfectionist. But I don’t think is qualifies as obsessive. It’s not
like I’m spending all day counting beans & washing many hands with steel
wool. Maybe I use some serious knife skills to ensure that each onion is diced
into perfect squares. It’s pretty clear that is makes salsa better. And maybe
I’m a little particular about the way I prepare my carnitas – the right way
takes 6 hours at a minimum!!!! I am NOT a fan of shortcuts….” This add is going
a little over the top and coming from the perspective of an obsessive
compulsive perfectionist but the point of it is to show that Chipotle takes
great care in putting together the food that it serves.
On the
other hand, since Taco Bell does not advertise about the quality of its food
and how it is prepared they need something else to be used as an advertisement
to draw people in. To do this, they use the cute little Chihuahua that says,
“Yo Quiero Taco Bell! This old Taco Bell Commercial shows a boy Chihuahua running
towards a girl Chihuahua, but then runs past her up to a man holding a taco and
says “Yo Quiero Taco Bell” (http://www.youtube.com/watch?v=M8sZ1DWsAHE). This commercial doesn’t really have any information
about Taco Bell’s food. The point of it seems to be just to convey the message
that everyone likes Taco Bell, even dogs. The fact that the dog says “I want
Taco Bell” in Spanish is probably to show this food is authentic Mexican food,
even though that couldn’t be farther from the truth.
Taco Bell
and Chipotle perfectly demonstrate the different values associated with more
expensive and less expensive Mexican food. They both have clear and
distinguished audiences and they market their foods accordingly. The differences
between these two restaurants are actually present and clearly distinguishable.
This is different than the potato chip study because all of the potato chips
shown were actually almost the same. But still, the same principals of
advertising apply. Taco Bell and Chipotle use these different advertising
tactics to best bring in their target audiences.
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